Japan is the only one country who maintains their culture. Until now, Japan still uses their culture from each aspect. Japanese really appreciate their culture; moreover, they really respect it. Therefore, because that reason Japan can grow as a big and well-though of by other developed country like United State. Japan leased many series of technology, especially in automotive to show the world of their capacity. On the other hand, I will inform you about Japanese rice. Do you know that Japan has three kinds of rice, namely white rice, embryo rice as well as brown rice? Three of them are the best rice and become the urgent commodity for food.

Japonica is the other name of Japanese rice. You may have tried Japanese rice in Japan, or in Japanese or health-food restaurants around the world. All varieties are delicious. Those three varieties of rice is short, moreover has unique texture. Beside that, if you see from the stickiness, you can see three of them are different. In Japanese rice, brown rice is more difficult to eat because this variety of rice still follows certain process. Brown rice should be polished by machine. After ward, it has new name, namely hatsuga genmai. The most interesting thing is that this variety rice has higher protein and carbohydrate than white and embryo rice. Therefore, if you think that brown rice is not benefit to your health, you have a big mistake. Brown rice is the best Japanese rice.

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